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PreGel fruit yogurts
PreGel News 2007
Yogurt is a precious food
for our health and has by
now long been a part of our
daily diet. Combining it
with fruit then made this
product even tastier and
more enjoyable to eat.
In 1985 PreGel launched
yogurt gelato, which immediately became a classic in gelato shops all
over the world, transforming gelato from a simple moment of pleasure
into a healthy and very attractive food.
In gelato too, on the other
hand, fruit is not only present in yogurt gelato as a decoration, but it
has become a part of it and the taste of fruit is married to the taste
of yogurt, as happens with fruit yogurts that have had the full approval
of consumers for years.
Here then are the new
ultra-fresh tastes that have joined the family of PreGel yogurts as of
this season 2007:
New tastes in which the
unbeatable taste of PreGel Yogurt is accompanied with the natural
freshness of fruit. They are all Sprint products, rich in fruit and
easy to prepare. Wth PreGel, gelato is becoming more and more a healthy
way of eating that is also extremely pleasant for the palate.
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